Diploma Master Brewer

The Diploma Master Brewer education is a scientific and technical based Master education at University of Copenhagen, Department of Food Science combined with 6 months of practical production experience from the brewing industry.

Target audience
Master students in Food Science and Technology at University of Copenhagen who has chosen the specialisation ‘Brewing Science and Technology’.

Entry qualifications
A Bachelor degree in food science, chemical engineering, pharmacy, chemistry, biology, biotechnology or similar qualifications.


For information about the Master specialisation in Brewing Science and Technology at University of Copenhagen, Department of Food Science, please refer to the university homepage.

Here you can also sign up.


To become Diploma Master Brewer, nine months of documented practical experience is required. Candidates with the master specialisation in Brewing Science and Technology at University of Copenhagen already have three months internship in the course “Brewing Project in Practice”. So only six more months of practice is required.

Written reports are required from each of the six areas: malting, brewhouse, fermentation (incl. filtration), packaging, soft drinks and utilities.

Please sign up below for the internship course to get approval of the practice.

Wolfgang Kunze: Technology Brewing and Malting
Knud-Erik Pedersen: Packaging Line Companion
Presentation material


University of Copenhagen, Frederiksberg Campus

“With a background in pharma and many years of experience in the medical industry, I joined the first class of the collaboration between SSB and SCIENCE. The courses are marked by extreme professionalism, an intriguing international environment, and the very best lecturers. The combination of study, internships, and numerous excursions is, I feel, something very unique in the field”

Annemarie Hartvig Jensen, Manager TS EMA Brewing at Novozymes

Sign up: Diploma Master Brewer (internship)

Terms & Conditions

Invoice will be sent to you in due time due for payment 14 days before course start.

Please include VAT number.

Payment via money transfer or Paypal.

For cancellation later than 14 days before course start, we charge full course fee.